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324 Millburn Ave.
Millburn, NJ, 07041
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Banquets
Restaurant

Catering - Basilico

This location is a sponsor

Dessert

  • Tiramisu`(serves)

    4-6 - $25.00
    12-16 - $45.00
    18-24 - $55.00
    30-35 - $90.00

  • Fragole (serves)

    Strawberry short cake
    4-6 - $25.00
    12-16 - $45.00
    18-24 - $55.00
    30-35 - $85.00

  • Cioccolato (serves)

    Chocolate mousse cake
    4-6 - $25.00
    12-16 - $45.00
    18-24 - $55.00
    30-35 - $90.00

  • Frutta Fresca

    Fresh mixed fruit platter
    1/2 tray - $55.00
    Full tray - $100.00

  • Pasticcini Assortiti

    Assorted almond cookies, mini cannoli, chocolate brownies, chocolate covered strawberries and peanut butter brownies
    Half Tray - $55.00
    Full Tray - $100.00


    *All banking done on premises

  • Zabaglione

    Marsala wine custard with fresh berries
    1/2 tray - $75.00
    Full tray - $140.00

  • Budino

    Graham crackers chocolate pudding
    1/2 tray - $55.00
    Full tray - $90.00

  • Fondente

    Flourless chocolate cake
    10-12 people - $40.00

  • Crostata

    Fresh fruit tarte
    12-14 people - $40.00

  • Torte di Ricotta

    Ricotta cheese cake
    6 pcs - $25.00
    12 pcs - $35.00

Insalate

  • Insalata di Cesare

    Caesar salad
    1/2 tray - $30.00
    Full tray - $50.00

  • Carciofini

    Avocado, baby artichokes, arugola, and shavings of parmigiano cheese
    1/2 tray - $35.00
    Full tray - $60.00

  • St. Tropez

    Crab meat, shrimp, heart of palm, avocado, grapefruit, tomato, mesculin, and citrus-dijon vinaigrette
    1/2 tray - $53.00
    Full tray - $100.00

  • Farro

    Italian grain, cherry tomatoes, arugola, and sweet peas with pecorino cheese
    1/2 tray - $30.00
    Full tray - $50.00

  • Basilico Cobb

    Romaine, chicken, tomatoes, gorgonzola, avocado, bacon, and eggs with honey mustard vinaigrette
    1/2 tray - $45.00
    Full tray - $80.00

  • Salute

    Farro, corn, cherry tomatoes, olives, carrots, chick peas, celery and zucchini
    1/2 tray - $48.00
    Full tray - $90.00

  • Tricolore

    Arugola, radicchio, and endivia with shaved parmigiano
    1/2 tray - $32.00
    Full tray - $50.00

  • Della Casa

    Arugola with roasted red peppers, black olives, buffalo mozzarella, and shavings of parmigiano
    1/2 tray - $50.00
    Full tray - $95.00

  • Barbabietole

    Roasted red beets, fresh orange, artichoke hearts, walnut and crumbled goat cheese with a Sherry wine vinaigrette.
    1/2 tray - $60.00
    Full tray - $100.00

  • Insalata Mista

    Mixed greens with cucumber, red onions, tomatoes, and carrots
    1/2 tray - $30.00
    Full tray - $50.00

  • Bella Elena

    Mesculin, pears, pecans, and caciocavallo cheese
    1/2 tray - $35.00
    Full tray - $60.00

  • Antonella

    Arugula, almonds, dry figs and crumbled cranberry vinaigrette with a fig vinaigrette.
    1/2 tray - $60.00
    Full tray - $100.00

Pesce

  • Sogliola alla Francese

    Filet of sole eggs battered in a white wine lemon sauce
    1/2 tray - $70.00
    Full tray - $122.00

  • Sogliola con Granseola

    Filet of sole stuffed with crab meat in a mustard sauce
    1/2 tray - $75.00
    Full tray - $135.00

  • Salmone Bollito

    Poached salmon in a dill sauce
    Half tray -$75.00
    Whole salmon-$120.00

  • Fra’Diavolo

    Jumbo shrimp, calamari, and scallops in a spicy tomato sauce
    1/2 tray - $90.00
    Full tray - $170.00

  • Gamberoni alla Mostarda

    Jumbo shrimp in a cognac mustard sauce with sun dried tomatoes and hazelnuts
    $35 dozen

  • Gamberi all’Aglio

    Jumbo shrimp in a scampi sauce
    $35 dozen

  • Cappesante

    Sea scallops in a provencale sauce
    1/2 tray - $70.00
    Full tray - $125.00

  • Aragosta

    Fresh lobster in a fra diavolo sauce, steamed or broiled
    Market price

  • Salmon al Ferri

    Grilled salmon lemon sauce with artichokes, caper and olives
    1/2 tray - $70.00
    Full tray - $135.00

  • Dentice

    Red snapper in a tomato herbs sauce with capers and olives.
    1/2 tray-$90.00
    full tray-$170.00

  • Gamberoni Francese

    Shrimp Francaise
    $35 dozen

Poultry

  • Cacciatore

    Chicken on the bones hunter style
    1/2 tray - $55.00
    Full tray - $95.00

  • Francese

    Eggs battered, white wine lemon sauce
    1/2 tray - $55.00
    Full tray - $95.00

  • Piccata

    White wine, lemon, and capers
    1/2 tray - $55.00
    Full tray - $95.00

  • Marsala

    Mushrooms and marsala wine sauce
    1/2 tray - $55.00
    Full tray - $95.00

  • Paillard

    Grilled thin chicken with arugola, red onions, fresh tomato, and shaved parmigiano salad
    1/2 tray - $65.00
    Full tray - $110.00

  • Parmigiana

    Breaded cutlets, mozzarella, and tomato sauce
    1/2 tray - $55.00
    Full tray - $95.00

  • Milanese

    Breaded cutlets
    1/2 tray - $55.00
    Full tray - $95.00

  • Disperata

    Strips of chicken in a spicy garlic white wine sauce with black olives and capers
    1/2 tray - $55.00
    Full tray - $95.00

  • Galeazza

    In a balsamic sauce topped with mozzarella, tomato, and eggplant
    1/2 tray - $60.00
    Full tray - $100.00

  • Basilico

    Chicken stuffed with spinach, sun dried tomatoes, and ricotta cheese in a marsala wine sauce
    1/2 tray - $60.00
    Full tray - $105.00

  • Pollo con Salsiccia

    Chicken and sausage with hot cherry peppers and onions in a balsamic vinegar sauce
    1/2 tray - $55.00
    Full tray - $105.00

  • Pollo Ripieno Valdostana

    Chicken stuffed with fontina cheese and prosciutto di Parma in a Brandy sauce
    1/2 tray- $55.00
    full tray-$105.00

  • Pollo al Limone

    Chicken breast with a white wine lemon sauce, julienne of vegetables and sweet peas
    1/2 tray - $60.00
    Full tray - $110.00

Sandwich Platters

  • Half tray feed approximately 7-10 guests
    Full tray 15-20 guests
    All sandwiches on ciabatta bread or focaccia

  • Julia

    Prosciutto di Parma, mozzarella, arugola, and fresh tomatoes
    1/2 tray - $39.00
    Full tray - $65.00

  • Goloso

    Mozzarella, roasted red peppers, basil
    1/2 tray - $39.00
    Full tray - $65.00

  • Gamberetti

    Shrimp, avocado, cucumber, and tomato
    1/2 tray - $42.00
    Full tray - $70.00

  • Via Col Vento

    Grilled chicken, Tomato, mozzarella
    1/2 tray - $39.00
    Full tray - $65.00

  • Calabrese

    Soppressata, provolone, red onions and romaine
    1/2 tray - $40.00
    Full tray - $70.00

  • Luca

    Smoked turkey, romaine, tomato, brie, and mustard
    1/2 tray - $39.00
    Full tray - $65.00

  • Mezzogiorno

    Grilled chicken, artichokes spread, avocado, and goat cheese
    1/2 tray - $45.00
    Full tray - $80.00

Veal

  • Riviera

    Veal scaloppine in a red wine herbs sauce with sun dried tomatoes and portobella
    1/2 tray - $70.00
    Full tray - $125.00

  • Francese

    Eggs battered scaloppine in a white wine lemon sauce
    1/2 tray - $65.00
    Full tray - $115.00

  • Marsala

    Veal scaloppine with mushrooms in a marsala wine sauce
    1/2 tray - $65.00
    Full tray - $115.00

  • Parmigiana

    Breaded veal cutlets with mozzarella and tomato sauce
    1/2 tray - $65.00
    Full tray - $115.00

  • Valdostana

    Veal scaloppine in a cognac sauce with fontina cheese and prosciutto
    1/2 tray - $70.00
    Full tray - $125.00

  • Milanese

    Breaded veal cutlets
    1/2 tray - $65.00
    Full tray - $115.00

  • Ossobuco

    Braised veal shank
    6 pcs - $115.00
    12 pcs - $225.00

Appetizers

  • Antipasto Misto

    Assorted Italian cold cuts, provolone, mozzarella, olives, roasted red peppers
    1/2 tray - $45.00
    Full tray - $80.00

  • Caprese

    Fresh mozzarella, tomato, and basil
    1/2 tray - $35.00
    Full tray - $65.00

  • Caprona

    Fresh mozzarella and roasted red peppers
    1/2 tray - $40.00
    Full tray - $70.00

  • Tonno

    Tuna tartare
    6 people - $40.00
    12 people - $75.00
    18 people - $105.00

  • Fried Zucchini


    1/2 tray - $35.00
    Full tray - $60.00

  • Fried Calamari

    with marinara sauce
    1/2 tray - $50.00
    Full tray - $90.00

  • Muscoli al Pomodoro

    Mussels in a white wine herbs tomato sauce
    1/2 tray - $40.00
    Full tray - $70.00

  • Vongole Posillipo

    Little Neck clams with a medium spicy tomato sauce
    dozen $15.00

  • Vegetal alla grigilla

    Grilled mixed vegetables marinated with balsamic vinegar and herbs
    1/2 tray $35.00
    Full tray - $65.00

  • Melanzane al Formaggio

    Baked eggplant rollatini
    1/2 tray - $40.00
    Full tray - $70.00

  • Asparagi alla Griglia con Funghi al Forno

    Grilled asparagus topped with oven roasted shitakee mushrooms
    1/2 tray $42.00
    full tray $75.00

Hors d 'Oeuvre

  • Bruschetta

    with tomato, basil and garlic
    $1.00 ea

  • Bruschetta

    with artichoke puree, fresh tomato and parmigiano

  • Endivia boats

    with herbed goat cheese
    $2.00 ea.

  • Mozzarella in Carrozza

    $1.50 ea.

  • Crab Cake

    $3.25 ea.

  • Arancini: Fried Italian rice balls

    $3.00 ea.

  • Jumbo Shrimp Cocktail

    $3.00 ea.

  • Coconut Shrimp

    with citrus mustard sauce
    $2.00ea

  • Sea Scallop

    wrapped with bacon with Brady mustard sauce
    $3.50 ea.

  • Oyster's Gratin

    with horseradish and crab meat
    $3.25 ea.

  • Clams Oreganata

    $1.50 ea.

  • Stuffed mushroms

    with crab meat
    $2.25 ea.

  • Stuffed mushrooms

    with sausage
    $2.25 ea.

  • Stuffed mushrooms

    with spinach and goat cheese
    $2.25 ea.

  • Pan seared lamp chops


    $3.50 ea.

  • Meatballs

    $2.50 ea

  • Grilled chicken and vegetables skewer


    $4.00 ea.

  • (individually Priced)

  • Custom orders welcome
    Racks and sterno available for additional charge

    1/2 tray serves 8-10
    Full tray serves 15-20

    Minimum For Delivery (based on availability)

    973-379-7020
    www.basilicomillburn.com
    like us on Facebook

    Prices subject to change without notice


  • Please Call for Pricing and Availability

Pasta

  • Lasagna Bolgnese

    Classic spinach lasagna with bolognese sauce
    1/2 tray - $50.00
    Full tray - $80.00

  • Penne in Salsa Rosa

    Short pasta in a vodka sauce with peas, shrimp, and crab meat
    1/2 tray - $55.00
    Full tray - $100.00

  • Ravioli ai Porcini

    Porcini mushrooms ravioli in a walnut and white truffle sauce
    1/2 tray - $75.00
    Full tray - $135.00

  • Rigatoni Arrabbiata

    Cognac, black olives, anchovies, garlic, hot red pepper, cream, and parmigiano
    1/2 tray - $45.00
    Full tray - $80.00

  • Orecchiette, Cime di Rapa e Salsiccia

    Shell pasta with sausage, broccoli rabe, and fresh tomatoes in a garlic olive oil sauce
    1/2 tray - $45.00
    Full tray - $80.00

  • Penne al Forno

    Baked ziti with ricotta and mozzarella cheese in a tomato basil sauce
    1/2 tray - $45.00
    Full tray - $80.00

  • Ravioli di pera e caprino

    Goat cheese and pear ravioli, fresh thyme butter sauce
    1/2 tray - $75.00
    Full tray - $130.00

  • Fusilli Cavolo

    Whole wheat pasta with roasted cauliflowers, garlic, and bread crumbs with pecorino cheese
    1/2 tray - $50.00
    Full tray - $85.00

  • Penne Filetto di Pomodoro

    Short pasta with prosciutto, onions, and tomato sauce
    1/2 tray - $45.00
    Full tray - $80.00

  • Ravioli alla Cream con ll Pesto

    Ricotta cheese ravioli, sun dried tomatoes with a pesto cream sauce
    1/2 tray - $60.00
    Full tray - $110.00

  • Rigatoni Bolognese

    Short pasta in a meat sauce
    1/2 tray - $45.00
    Full tray - $80.00

  • Farfalle Primavera

    Bow ties with fresh vegetables in a garlic and olive oil sauce or in a pink sauce
    1/2 tray - $45.00
    Full tray - $80.00

  • Linguine Integrali

    Whole wheat linguini, grilled chicken, broccoli, shiitake mushrooms, olive oil garlic sauce
    1/2 tray - $55.00
    Full tray - $115.00

  • Lasagna al Pesto

    Pesto, parmigiano and bechamel sauce
    1/2 tray $50.00
    full tray-$80.00

  • Lasagna Vegetariana

    Fresh mixed seasonal vegetables, tomato sauce, ricotta and mozzarella cheese
    1/2 tray-$50.00
    full tray-$85.00

  • Farfalle Norma

    Bow ties with eggplant in a plum tomato sauce with basil and ricotta salata
    1/2 tray $45.00
    full tray-$80.00

Side Dishes

  • Cime di Rapa

    Sauteed broccoli rabe
    1/2 tray - $33.00
    Full tray - $50.00

  • Scarola

    Sauteed escarole with raisins and pinoli nuts
    1/2 tray - $33.00
    Full tray - $50.00

  • Fagiolini

    French string beans, toasted almonds and shallots
    1/2 tray - $37.00
    Full tray - $65.00

  • Patate al Forno

    Potatoes gratin
    1/2 tray - $33.00
    Full tray - $50.00

  • Zucchini al Forno

    Zucchini gratin
    1/2 tray - $33.00
    Full tray - $50.00

  • Patate Dolci al Forno

    Sweet potatoes gratin
    1/2 tray - $33.00
    Full tray - $50.00

  • Patate al Rosmarino

    Roasted potatoes with rosemary
    1/2 tray - $23.00
    Full tray - $40.00

  • Cavolfiore al Forno

    Roasted cauliflowers, raisins and pinoli nuts
    1/2 tray - $40.00
    Full tray - $75.00

  • Cavoletto di Brussels

    Roasted Broussels sprouts, onions and potatoes
    1/2 tray - $40.00
    Full tray - $75.00

Specialty Meats

  • Costine di Manzo

    Braised boneless short ribs of beef
    1/2 tray - $90.00
    Full tray - $170.00

  • Polpette di Carne al sugo

    Classic meatballs in tomato sauce
    1/2 tray-$50.00
    full tray-$95.00

  • Agnello Scottadito

    Grilled rack of lamb with herb
    24 pcs - $70.00
    48 pcs - $115.00
    72 pcs - $210.00

  • Stinco D’agnello

    Braised sherry wine lamb shank
    12 pcs - $145.00
    24 pcs - $255.00

  • Cotolette di Maiale

    Grilled pork chops with peppers, onions, and mushrooms
    1/2 tray - $55.00
    Full tray - $95.00

  • Braciole di Manzo

    Braised in a tomato sauce and stuffed with parmigiano, garlic and parsley
    1/2 tray-$55.00
    Full Tray- $100.00

  • Salsiccia e Cime di Rapa

    Grilled sausage, broccoli rabe and roasted red peppers
    1/2 tray-$55.00
    Full Tray- $105.00

Zuppa

  • Minestrone

    Vegetables soup
    12 people - $40.00
    24 people - $70.00

  • Zuppa di Funghi

    Cream of wild mushrooms soup
    12 people - $50.00
    24 people - $90.00

  • Pasta e Fagioli

    Beans and pasta soup
    12 people - $40.00
    24 people - $70.00

Items and pricing subject to change without notice.
Google Map of Basilico
Hours
Lunch
Mon - Sat
11:45AM - 2:30PM

Dinner
Mon - Thurs
5:00PM - 9:30PM
Fri - Sat
5:00PM - 10:30PM
Sun
4:30PM - 8:30PM

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