Choice of 3 appetizers
(Served family style)
- Tuna Tartare
- Salmon and avocado tartare
- Beef carpaccio with arugula and parmigiano
- Artichoke and crab meat gratin
- Fried calamari with vegetables
- Grilled Shrimp with Cannelini Beans and Balsamic Vinegar
- Mussels in tomato broth
- Baked stuffed artichoke
- Jumbo Shrimp Cocktail
(Add $5.00 pp)
- Eggplant Rollatini
- Meatballs with Polenta
- Fiordilatte Mozzarella, Fresh Tomato, and House Roasted Red Peppers
- Oven roasted shiitakee mushrooms, barbeque red onions and basil sauce
- Affettato Misto: Italian cured meat and cheeses
- Mushrooms stuffed with sausage
- Tris bruschette
1.) Artichoke puree, tomato, and parmigiano
2.) Shrimp, tomato, basil and lemon
3.) Grilled vegetables and olive puree
- Arancini di riso: Italian rice Balls with Peas, pecorino, and meat sauce
- Grilled sausage and polenta with a tomato sauce
- Calamari Fra' Diavolo
- Asparagus gratin with balsamic reduction and pecorino romano
- Eggplant parmigiana
