Table Service - Boathouse Restaurant & Marina Deck

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All Entrees Include Fresh Baked Bread, House Salad with House dressing or Caesar Salad, Soup Du Jour, Potato & Vegetable, Beverage and Dessert
Entrees
(Choice of Two)
Chicken Francaise20.00
Stuffed Boneless Breast of Chicken20.00

with Bread Stuffing & Served with Home Style Gravy
Chicken Parmigiana23.00
Broiled Filet of Flounder22.00

with Lemon Butter
Broiled Filet of Salmon23.00

Blueberry Balsamic Glazed Salmon
Roast sirloin of Beef21.00

with a mushroom gravy
Shrimp & Scallp Scampi28.00

Served Over Linguini
Deluxe Deviled Crab22.00

Lightly Fried or Broiled
Stuffed Broiled flounder24.00

Stuffed with Crab Imperial
Broiled Seafood Combination28.00

Flounder, Shrimp, Scallops, Clams Casino & Crab Imperial
Prime Rib of Beef28.00

Served with Au Jus & Horseradish Mousse
Filet Mignon29.00

A 9 oz. Filet with Mushroom Gravy
Boathouse Surf & Turf42.00

Two Stuffed Broiled Shrimp or Shrimp Scampi & a 6 oz. Filet Mignon
Cold Water Lobster Tail
Surf & Turf

A 6 oz. Broiled Cold Water Lobster Tail & 6 0z. Filet Mignon
Potato & Vegetable
(Choice of Two)

Baked Potato
Roasted Red Bliss
Parsely Potatoes
Rice Pilaf
Greenbeans Almondine
Broccoli & Cauliflower
Peas and Carrots
Glazed Carrots
Summer Blend

Dessert
(Choice of One)

Ice Cream Sundae
Frozen Yogurt
Cheese Cake

Beverage
Coffee
Tea
Iced Tea
Soda

Please Add 9% Sales Tax and 20% Gratuity
(Prices Subject to Change)

Items and pricing subject to change without notice.

NOW OPEN
SERVING NIGHTLY 4PM
LUNCH - WEEKENDS FROM 11:30AM

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